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	<title>Easy Seafood Recipes &#187; Italian Seafood Recipes</title>
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	<description>Easy Homemade Seafood  Recipes</description>
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		<title>Learn How To Cook Frozen-Salmons</title>
		<link>http://www.quickseafoodrecipes.com/learn-how-to-cook-frozen-salmons/</link>
		<comments>http://www.quickseafoodrecipes.com/learn-how-to-cook-frozen-salmons/#comments</comments>
		<pubDate>Thu, 28 Jan 2010 23:34:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Seafood Recipes]]></category>
		<category><![CDATA[Grilled Seafood Recipes]]></category>
		<category><![CDATA[Italian Seafood Recipes]]></category>
		<category><![CDATA[Seafood Recipes]]></category>

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		<description><![CDATA[Learn How To Cook Frozen-Salmons includes: Salmon fillets, garlic, cumin, salt, pepper.

As per instructions you'll need to: This certain process utilizes fast freezing techniques and technologies which would prevent any sort of cell damage........Don't speed up the entire process by utilizing warm-water or actually leaving them inside regular room temperatures.........Learn more about Learn How To Cook Frozen-Salmons here.........]]></description>
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		<title>Discover The Fabulous Seafood Experience When Eating Great Tasting Lobster</title>
		<link>http://www.quickseafoodrecipes.com/discover-the-fabulous-seafood-experience-when-eating-great-tasting-lobster/</link>
		<comments>http://www.quickseafoodrecipes.com/discover-the-fabulous-seafood-experience-when-eating-great-tasting-lobster/#comments</comments>
		<pubDate>Fri, 15 Jan 2010 21:53:53 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian Seafood Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Recipes For Seafood]]></category>
		<category><![CDATA[Seafood Recipes]]></category>

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		<description><![CDATA[Discover The Fabulous Seafood Experience When Eating Great Tasting Lobster includes: Eggs, mustard, salt, meat, onion, tomatoes, pepper.

As per instructions you'll need to: Deciding on what kind of lobster is one tough choice - should it be a small lobster or should it.......You'll be seeing the lobster's gills by now, its circulatory-system and its tomalley which is its green digestive-gland..........Learn more about Discover The Fabulous Seafood Experience When Eating Great Tasting Lobster here.........]]></description>
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		<title>Clams Italiano Recipe</title>
		<link>http://www.quickseafoodrecipes.com/clams-italiano-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/clams-italiano-recipe/#comments</comments>
		<pubDate>Thu, 10 Dec 2009 23:23:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian Seafood Recipes]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=204</guid>
		<description><![CDATA[Clams Italiano Recipe includes: Wine ,cilantro, marinara.

As per instructions you'll need to: Mix together parsley, scallions and marinara. Pour over the clams then microwave.........Learn more about Clams Italiano Recipe here.........]]></description>
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		<title>Seafood Kabobs Recipe</title>
		<link>http://www.quickseafoodrecipes.com/seafood-kabobs-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/seafood-kabobs-recipe/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 20:45:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Seafood Recipes]]></category>
		<category><![CDATA[Italian Seafood Recipes]]></category>
		<category><![CDATA[Recipes For Seafood]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=176</guid>
		<description><![CDATA[Seafood Kabobs Recipe includes: Garlic, lime peel and juice, olive oil, ginger.

As per instructions you'll need to: Have the scallops &#038; shrimps drain then reserve marinade.......Lightly brush w/ oil then grill for 3-5 mins 'til done........Learn more about Seafood Kabobs Recipe here......]]></description>
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		<title>Seafood Rub Recipe</title>
		<link>http://www.quickseafoodrecipes.com/seafood-rub-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/seafood-rub-recipe/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 01:33:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Easy Seafood Recipes]]></category>
		<category><![CDATA[Italian Seafood Recipes]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=167</guid>
		<description><![CDATA[Seafood Rub Recipe includes: Ginger, nutmeg, celery, pepper, salt, bay leaf.

As per instructions you'll need to: Use this as marinade or rub for chicken or seafood prior to grilling........Learn more about Seafood Rub Recipe here.......]]></description>
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		<title>Maryland Fried Softshell Crabs Recipe</title>
		<link>http://www.quickseafoodrecipes.com/maryland-fried-softshell-crabs-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/maryland-fried-softshell-crabs-recipe/#comments</comments>
		<pubDate>Thu, 03 Dec 2009 23:09:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Easy Seafood Recipes]]></category>
		<category><![CDATA[Italian Seafood Recipes]]></category>
		<category><![CDATA[Seafood Pasta Recipes]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=150</guid>
		<description><![CDATA[Maryland Fried Softshell Crabs Recipe includes: Flour, pepper, milk, salt.

As per instructions you'll need to: Heat the shortening then fry the crabs till brown and crisp. Drain them on paper towels........Learn more about Maryland Fried Softshell Crabs Recipe here.......]]></description>
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		<title>Almost Shrimp Paesano Recipe</title>
		<link>http://www.quickseafoodrecipes.com/almost-shrimp-paesano-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/almost-shrimp-paesano-recipe/#comments</comments>
		<pubDate>Mon, 23 Nov 2009 17:53:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian Seafood Recipes]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=69</guid>
		<description><![CDATA[Almost Shrimp Paesano Recipe includes: Milk, eggs, lemon juice,pepper,veggie oil, butter.

As per instructions you'll need to: Fry until both sides have nicely browned. Transfer fried shrimps onto a serving platter......Turn on fire over moderate heat then mix continuously 'till butter has melted then the sauce has thickened...........Learn more about Almost Shrimp Paesano Recipe here.......]]></description>
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		<title>Amaretto Shrimp Recipe</title>
		<link>http://www.quickseafoodrecipes.com/amaretto-shrimp-recipe/</link>
		<comments>http://www.quickseafoodrecipes.com/amaretto-shrimp-recipe/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 04:28:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Italian Seafood Recipes]]></category>

		<guid isPermaLink="false">http://www.quickseafoodrecipes.com/?p=10</guid>
		<description><![CDATA[Amaretto Shrimp Recipe includes: Amaretto, cayenne, almonds, butter, cinnamon.

As per instructions you'll need to: Throw in the shrimp then simmer for five minutes, 'till shrimps turn pink..........Learn more about Amaretto Shrimp Recipe here.........]]></description>
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