Clams Italiano Recipe

Clams Italiano Recipe

Ingredients:

2 Tbsps of scallions; minced
2 Tbsps of cilantro; minced
1 c of marinara sauce
1/4 c of wine (dry, white)
24 pcs of clams (littleneck)

Instructions:

Clean clams and run them under tap water. Transfer clams inside a microwave proof bowl then pour wine over. Heat for five minutes. Throw away clams that didnt open.

Mix together parsley, scallions and marinara. Pour over the clams then microwave once more for two minutes.

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