Curry of Shrimp Recipe

Curry of Shrimp Recipe

Ingredients:

1/3 c of butter (or margarine)
3 Tbsps of flour
1-3 Tbsps of curry powder
1/2 tsp of salt
1/4 tsp of paprika
1/16 tsp of nutmeg (ground)
2 c of cream (light)
3 c of cleaned shrimp; cooked
1 Tbsp of juice (freshly squeezed lemon)
1 tsp of sherry
1 tsp of juice (onion)
1/16 tsp of Worcestershire
Salt (to taste)

For the Orange Rice:
1 c of uncooked rice (long grain)
2 c of water
1 tsp of salt
1 Tbsp of orange zest; grated
1/2 c of juice (orange)

Instructions:

Melt the butter inside a pan then add flour, salt, curry, nutmeg, and paprika; blend thoroughly. Gradually add the cream, while constantly stirring till mixture becomes thick.

Add shrimp, lemon juice, sherry, onion juice, Worcestershire, then season more salt, if preferred. Serve along with (orange) rice and (curry) condiments.

Cook the rice with salted boiling water till cooked through. Add the orange zest with orange juice then stir thoroughly.

>> Curry of Shrimp Recipe