Easy Creamed Shrimp Recipe

Easy Creamed Shrimp Recipe

Ingredients:

30 oz of canned soup (cream of shrimp)
1-1/2 tsps of curry (powder)
3 c of sour cream (dairy)
1-1/2 lbs of shrimps; cooked then peeled

Instructions:

Combine soup, curry, sour cream, and shrimp inside the bain-marie above moderate heat; mix thoroughly and let it heat thoroughly. Serve hot over cooked rice.

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