Shrimp Newburg Recipe

Shrimp Newburg Recipe

Ingredients:

1 lb of cooked & deveined shrimps
4 oz of canned mushrooms
1/2 c of cheese (Parmesan)
3 peeled hardboiled eggs; chopped
4 Tbsp of butter
1 garlic clove; chopped
1/2 chopped onion
6 Tbsps of flour
4 Tbsps of dried sherry
3 c of milk
Worcestershire-sauce
Tabasco-sauce
Pepper
Salt

Instructions:

Have oven preheated to three hundred seventy-five degrees Fahrenheit.

Have butter melted then saute the garlic & onions ’til tender. Stir flour in, mixing well. Add milk gradually then stir constantly. You cook mixture ’til sauce is thick. You add sherry then season accordingly.

In another bowl, you combine the parsley, eggs, mushrooms & shrimps. Pour sauce over together w/ 1/4 c cheese into shrimp-mixture. Blend thoroughly.

Transfer into 2-qt casserole then top w/ cheese & dot w/ butter. Have dish baked for 10 mins ’til browned slightly.

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