Shrimp Newburg with Green Rice Ring Recipe

Shrimp Newburg with Green Rice Ring Recipe

Ingredients:

3 Tbsp of butter
1 tsp of paprika
2 c of milk
2 Tbsps of flour
1/4 tsp of pepper
1/4 tsp of salt
1/2 tsp of dried mustard
Pinch red-pepper
1 c of whipped cream
5 Tbsps of wine (Madeira)
2 lightly-beaten eggyolks
1 c of whipped cream
2 lbs of cooked & peeled shrimps
2 c of rice; cooked
1 c of parsley; chopped
2 Tbsps of scallions; chopped
3 large eggs; separated
1/2 c of melted butter

Instructions:

Have butter melted over double-boiler then add the flour & cook mixture for minutes. Pour milk in gradually, stirring ’til thick & smoothened. You add the seasoning & 4 Tbsps wine.

You beat the yolks & cream together the add cream gradually into wine-sauce. You cook mixture over rapidly boiling-water about 15 mins then add the shrimps & 1 Tbsp wine.

Combine beaten yolks, butter, parsley, scallions & rice. You fold beaten whites in then pour this mixture carefully into 1 & 1/2-qt rounded mold. Bake it at three hundred fifty degrees Fahrenheit about 25 mins then unmold into heated platter.

Pour the Shrimp-Newburg onto the center 7 around rice-ring. Garnish w/ parsley.

>> Shrimp Newburg with Green Rice Ring Recipe