Shrimp Stroganoff Recipe II

Shrimp Stroganoff Recipe II

Ingredients:

3 lbs of uncooked medium-sized shrimps; shelled & deveined
1 garlic clove; mashed
1/2 c of melted butter
1/2 lb of sliced mushrooms (fresh)
1/2 c of onions; chopped
1 c of chicken broth
3/4 tsp of Worcestershire-sauce
1 Tbsp of tomato-paste
1 Tbsp of chopped dili (fresh)
1 & 1/2 tsps of salt
Rice; cooked
1 c of sourcream

Instructions:

Saute shrimps in six tablespoons butter about 5 mins then remove & set them aside.

You add rest of your butter into pan w/ garlic, onion, mushrooms & butter then cook about 5 mins. Stir flour in, mixing well. Add salt, dili, Worcestershire, tomato-paste & broth. Simmer mixture about 2 mins.

Add soucream followed by shrimps, stir while cooking ’til heated through.

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